Supporting the expression of entrepreneurial potential

The ability of a company to innovate and to launch innovation is a critical competitive edge to remain competitive in the 21st century. Large organizations therefore increasingly recognize employees as a significant factor and critical source of innovation. Several studies assert the fact that every...

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Bibliographic Details
Authors and Corporations: Leue-Bensch, Carina (Author), Hölzle, Katharina (Degree supervisor), Bessant, John (Degree supervisor), Gronewold, Ulfert (Degree supervisor), Kohler, Ulrich (Degree supervisor), Universität Potsdam (Degree granting institution)
Other Authors: Hölzle, Katharina (AkademischeR BetreuerIn) , Bessant, John (AkademischeR BetreuerIn) , Gronewold, Ulfert (AkademischeR BetreuerIn) , Kohler, Ulrich (AkademischeR BetreuerIn)
Type of Resource: Book Thesis
Language:English
published:
Potsdam, [2020?]
Subjects:
Source:Verbunddaten SWB
Subject: QP 210
DK 378.245
Call number:20.761 4.

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20.761/14. Available Shelf location: Main library ⋅ Magazin ⋅ 20.761 4. Shelf location